Mini Creamcheese Fruit Tart
迷你忌廉芝士雜果撻

Sale price Price $52.00 Regular price Unit price  per 

請於remark上提出特別要求(如應數量分盒/袋等等),有助我們順利包裝製成品,價錢已包含包裝費用。
Main ingredients
butter, eggs, flour, sugar, almond, cream cheese, cream, strawberry, blueberry
法國牛油、日本雞蛋、日本麵粉、韓國白砂糖、美國杏仁、法國忌廉芝士、法國忌廉、士多啤梨、藍莓
Cake size (approx.)
10cm(⌀) x 4cm(h)
Storage
Best consume within 2 days. Storage method: Tart has to be kept in refrigerator and packed into airtight container for leftover. Avoiding to get too dry or humid. Please put the cake in the refrigerator as soon as possible after picking up. If necessary, please bring your own cooler bag. We will provide ice pack.
最佳食用:兩日內。保存方式:保持冷凍4度左右保存,若取貨當日未食用完畢,請存放於密實盒內才放置雪櫃。餅底受潮易變軟身,請最快食用避免久存。蛋糕於取貨後請盡快放於雪櫃保存,如有需要請自備冰包及保溫袋,或取貨時向我們加購保溫袋,我們將提供冰包。
Shipping
You can choose store pick-up or delivery (delivery at customer's cost), please refer to Shipping.
可選擇到本店自取或送貨(運費自付),詳細運費請參考 Shipping。