cake

Rich Chocolate Cake -Oct Only-
-十月限定-濃厚黑朱古力甘納許蛋糕

$400.00

下單後，可選擇取貨日期，如無顯示的日期即為額滿或休息不設取貨。如需在新蒲崗日日取貨，在取貨方式上選擇「送貨」，地址填寫 「日日自取」即可。（新蒲崗日日營業時間為 三至四 12-7pm，五至日 12-9pm），詳細營業時間及地址可在日日Instagram (@JourJourcafe ) 查閱。

選用單一產區的黑朱古力，充滿果香，適合喜歡較為美式朱古力蛋糕的朋友，濃厚但甜度不高，加入時令水果讓整體更為不膩。
dark chocolate cake, dark chocolate ganache, fresh berries, chocolate crunch
黑朱古力蛋糕、朱古力甘納許、香橙煮醬、鮮莓果、朱古力餅脆
Main ingredients
Mahoe dark chocolate, butter, egg, flour, whipping cream, sugar, cocoa powder
Mahoe黑朱古力、法國牛油、日本雞蛋、九龍麵粉廠麵粉、日本麵粉、法國鮮忌廉、韓國白砂糖、可可粉
Cake size (around)
4”: 9.5cm(⌀) x 6.5cm(h), 5”: 12.5cm(⌀) x 7cm(h), 7”: 16.5cm(⌀) x 7cm(h)
Storage
Best consume within 2 days. Storage method: cake has to be kept in refrigerator and packed into airtight container for leftover. Please put the cake in the refrigerator as soon as possible after picking up. If necessary, please bring your own ice pack and cooler bag.
最佳食用：兩日內。保存方式：保持冷凍4度左右保存，若取貨當日未食用完畢，請存放於密實盒內才放置雪櫃，並於四天內食用完畢。蛋糕於取貨後請盡快放於雪櫃保存，如有需要請自備冰包及保溫袋。
Shipping
You can choose store pick-up or delivery (delivery at customer's cost), please refer to Shipping.
可選擇到本店自取或送貨（運費自付)，詳細運費請參考 Shipping。